Our Story

Dinlr was founded to help F&B businesses manage and operate their business better.

In January 2018, Dinlr launched the first suite of solutions, Dinlr Waiter, Dinlr Table and Dinlr KDS.

Every day, millions of people show up to work at a restaurant. Almost all restaurants have fewer than 50 employees, and most are independent, not part of a giant chain. The restaurateurs leading these businesses run on tight margins. They don’t have a big capital budget. They aren’t software gurus. And most of all, they don’t have much time to get a handle on everything – guests, staff, inventory, menu, marketing and finance – making it harder than it has to be to take their restaurant to the next level.

That’s why we founded Dinlr. A wholesome F&B solutions that helps to serve clear guidance for day-to-day operation and in-depth analytics that makes it easier to manage guests, staff, inventory, marketing, finances, and even the menu. Business of any sizes will be able to mix-and-match our solutions to suit their needs.

For us, our work is a journey. We see ourselves on an expedition, where our vision is clear and our mission makes each step meaningful. We believe that how we do anything is infinitely more important than the goal itself.

Our Achievements

  • K-Startup Grand Challenge 2017

    Finalist of K-Startup Grand Challenge 2017

    Dinlr was selected among thousands of international startups to join the K-Startup Grand Challenge 2017 in Seoul, South Korea.

  • TITAN Soft-Landing

    Taiwan Innovation & Technology Arena

    Dinlr was selected to join the soft landing program of Taiwan Innovation & Technology Arena in Taipei, Taiwan.

  • Y-Combinator Startup School 2017

    Graduate of Y-Combinator Startup School

    Dinlr was selected to join batch SUS2017 of Y-Combinator Startup School.

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